Introduction to Bartending
Learn fundamentals of bartending, etiquette, professional conduct, and basic service skills.
Amateur Bartending Course
A beginner-friendly bartending course for hobby learners, home hosts, and startup teams who want practical cocktail skills without committing to a full career program.
DurationAs per individual sessions
DaysFridays-Saturdays*
Timings6pm-8pm*
*Days and timings may change by batch and cohort. Always confirm current schedule with the admissions counsellor.
Best fit
Who this course is for
Use this section to quickly understand whether the course matches your current stage, schedule, and career direction.
Bartending hobbyists
Home bar learners
Cafe, event, and beverage startups
Curriculum
What you will learn
Each module is built around practical bar confidence, product understanding, and professional execution.
Bar Tools & Equipment
Understand the use and handling of essential bar tools, equipment, and glassware.
Basic Bartending Techniques
Learn measuring, pouring, stirring, shaking, straining, muddling, and building.
Spirits Fundamentals
Get introduced to vodka, gin, rum, whisky, tequila, brandy, and other major spirits.
Liqueurs, Bitters & Syrups
Understand flavouring ingredients and their role in cocktails.
Classic Cocktails
Learn 6 cocktails in each session with preparation methods, ingredients, presentation, and supporting theory.
Garnishes & Presentation
Develop basic garnishing, glass preparation, and attractive cocktail presentation skills.
Introduction to Mixology
Explore flavour balancing, cocktail structure, ingredients, and simple cocktail creation.
Bar Hygiene & Safety
Learn hygiene, sanitation, safe handling, and responsible bar practices.
Practical Bartending
Apply techniques through hands-on cocktail preparation and simulated service.
Outcomes
What this course helps you build
6 cocktails per session
Theory with practical training
Tool and glassware basics
Home bar or startup readiness
Placement guidance
Training with a clear career direction
Students need more than recipes. Cooperage helps learners understand career paths, prepare for interviews, and build the discipline expected by professional hospitality teams.
Career path
Career in Cruise
Career path
Career in India
Career path
Career Abroad
Skill preparation
Product knowledge, cocktail technique, flair, hygiene, speed, and guest handling.
Mentor guidance
Career direction, interview preparation, and confidence-building from experienced mentors.
Industry exposure
Career conversations connected to hotels, bars, brands, cruise liners, and hospitality teams.
Career pathways
Prepare for opportunities in India and abroad with practical hospitality-focused training.
Certification
Get certified by an industry-recognized bar institute
Cooperage certification helps students present their training clearly when they apply for hotels, bars, cruises, events, and hospitality roles.
Recognized training
Structured learning from a professional bar school.
Course-backed proof
Certification connected to practical modules and assessments.
Founders of Cooperage TBS
Learn from mentors who understand real bars and real careers
Cooperage was built by industry leaders who bring practical hospitality experience into every batch. Students learn technique, service thinking, confidence, and professional discipline from mentors who know what employers expect.
Ajinkya Chaughule
Co-Founder
Royce D'souza
Co-Founder
Locations
Shaping world-class bartenders from here
Cooperage The Bar School (Mumbai)
F/12, Shantinagar Industrial Estate, Plot 4/B, Vakola, Santacruz (East), Mumbai - 400 055
+91 97300 43459 / +91 88792 63183
cooperagenquiries@gmail.com
Cooperage TBS (Kochi)
3rd floor, Raman Center, Ravipuram Road, Valanjambalam, Ernakulam, Kochi, Kerala 682016
+91 98473 06933 / +91 62389 99845 / +91 99462 75237
Next step
Ready to understand fees, batches, and admission guidance?
Share a few details and the course fee will be revealed through the secure admissions flow.